Cinnamon, nutmeg, chocolate and bananas in one muffin? If that’s not heaven, I don’t know what is. The cinnamon season is going strong and so are my recipes inspired by the delightful spice. The muffins are soft and moist inside, with a soft crunch on the top. The aroma when the muffins are in the oven is heavenly. And on top of all this goodness, the muffins are a hundred percent vegan. The taste is indiscernible from regular muffins. So here is the recipe for these decadent Vegan Chocolate Chip Banana Muffins.
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